Each product of TAUK brand assures you with health, quality and taste. Chicken and Duck meats are produced in sterile,healthy and hygienic environments. During slaughtering, Islamic rules are taken into consideration and no compromises are made. Chicken are without electroshock and are processed with dry defeathering method without dipping in water pools.This way, natural taste of the meat is preserved and halal standards are carried even higher. We are more careful than you are when it comes to halal slaughtering.